START YOUR OWN COLD BREW COFFEE BUSINESS: 5 DELICIOUS ICED COFFEE RECIPES USING COLD BREW (16OZ)

Coffee Drinks
These recipes are for 500ml/16oz cups. For coffee lovers out there, here is another way to make your iced coffee using COLD BREW coffee. Made much simpler…

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HOW TO ORDER WITHIN THAILAND:
Shopee TH: The Basic Barista https://bit.ly/3vGoth2
Shopee TH: All Things Milk Tea https://bit.ly/3ek0qhX

HOW TO ORDER WITHIN PHILIPPINES:
Lazada PH The Basic Barista https://bit.ly/3qPDVbq
Lazada PH All Things Milk Tea https://bit.ly/3Dx5Tw2
Shopee PH The Basic Barista https://bit.ly/3vqZQEZ
Shopee PH All Things Milk Tea https://bit.ly/3aHRhgX

HOW TO ORDER OUTSIDE THAILAND AND PHILIPPINES:
The Basic Barista https://bit.ly/3eA3d5P
All Things Milk Tea https://bit.ly/3t2ZhzA

Thank you everyone! For your love and support!

👉START YOUR OWN COFFEE CART OR HOME CAFE WITH THE MINMUM POSSIBLE INVESTMENT.
👉ADD COFFEE IN YOUR MILK TEA MENU.

Cold brew coffee does not need an expensive Espresso Machine! More premium and healthier than instant coffee too!

🥤If you already have a milk tea shop, here are coffee recipes that you can add to your menu.
🥤Cold Brew Coffee requires minimum investment.
🍮You may also start your own small coffee cart using the recipes here.
🍮Or, simply try serving them at home 💞

Enjoy.

1oz = 30ml

MILK SYRUP (Commercial 100% sweetness level)
2 cans Condensed Milk (approximately 300g/can)
1 can Evaporated Milk (approximately 370ml/can)
Mix together. Refrigerate when not in use. Shelf life up to at least 1 week, refrigerated.

MILK SYRUP (Commercial 50% sweetness level)
1 can Condensed Milk (approximately 300g)
1 can Evaporated Milk (approximately 370ml/can)
Mix together. Refrigerate when not in use. Shelf life up to at least 1 week, refrigerated.

MILK SYRUP (Commercial 25% sweetness level)
1 can Condensed Milk (approximately 300g/can)
2 cans Evaporated Milk (approximately 370ml/can)
Mix together. Refrigerate when not in use. Shelf life up to at least 1 week, refrigerated.

MILK SYRUP (Commercial 0% sweetness level)
Use only fresh milk – amount as per recipe

COLD BREW COFFEE
Coarse Ground Coffee 100g
Plain Water 1,000ml
Refrigerate at least 12 hours or overnight

RECIPE 16oz cups
ICED COLD BREW AMERICANO
Cold Brew 90-120ml (depending on the strength of your coffee)
Plain Water 90ml
Ice

ICED COLD BREW LATTE
Cold Brew 120ml – 150ml (depending on the strength of your coffee)
Milk Syrup 60ml
Ice

ICED COLD BREW MOCHA
Cold Brew 120ml – 150ml (depending on the strength of your coffee)
Milk Syrup 30ml
Chocolate Syrup 30ml
Ice

ICED COLD BREW CARAMEL MACCHIATO
Cold Brew 120ml – 150ml (depending on the strength of your coffee)
Milk Syrup 45ml
Caramel Syrup 15ml
Ice

ICED COLD BREW BROWN SUGAR LATTE
Cold Brew 120ml – 150ml (depending on the strength of your coffee)
Milk Syrup 45ml
Brown Sugar Syrup 15ml
Ice

🧡For Highlands Coffee Beans – Medium Roast https://bit.ly/3bmhCPm
🧡For Highlands Coffee Beans – Dark Roast http://bit.ly/2P5dcqL
🧡For Highlands Coffee Beans Espresso Roast – http://bit.ly/30Z7auu
🧡For shot glass http://bit.ly/2vgsoaJ
💙For measuring cups http://bit.ly/2Pmrctk
💛 For Tea Sock Strainer – small https://bit.ly/2Cu6Vin
💛 For Tea Sock Strainer – large https://bit.ly/3407POQ

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📚For milk tea and coffee shop supplies available at Chao, please visit
👉Chao Website http://bit.ly/2YCjSzr
👉Lazada Philippines https://bit.ly/34jTVr9
👉Shopee Philippines https://bit.ly/3lZ6bUc

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👉Don’t miss the opportunity of joining our comprehensive online training programmes.
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Lots of love from Chao!
🥤😄🍮🍭🙌🎂💞🥗🎄📍🏫 📅
#chaoph #chaocoffeeandtea #homecafe #coldbrew #icedcoffee #coffeebusiness #businesstips #coffeeathome

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