How to turn coffee beans into “chocolate” | Coffee Couverture Recipe.

Beans
How to turn coffee beans into “chocolate”.

This is an alteration of the original ChefSteps recipe for “Dark Matter”. I varied the proportions to make the product more palatable. I’ve had some great feedback on the taste, so here’s a video recipe on how to make my version.

Full write-up on r/coffee: https://www.reddit.com/r/Coffee/comments/m5j0u7/i_turned_coffee_beans_into_chocolate/

Here’s a link to the wet grinder I used: https://www.amazon.com/Premier-Small-Wonder-Grinder-SS/dp/B004OPIBV2/ref=sr_1_2?dchild=1&keywords=wet+grinder&qid=1615774726&sr=8-2

ChefSteps’ original recipe: https://www.chefsteps.com/activities/dark-matter

A blog I found which discusses the recipe: https://www.gratuitousfoodity.com/2016/02/27/dark-matter-coffee-bean-chocolate/

Hoffmann’s thoughts on the original: https://www.youtube.com/watch?v=gAPy-xm3Qnk&t=210s&ab_channel=JamesHoffmann

If you’d like to follow my random pastry projects, I’m on Instagram https://www.instagram.com/extremely_fluffy

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